Paneer Butter Masala

Paneer Butter Masala is a rich and creamy North Indian dish made with soft cubes of paneer (Indian cottage cheese) simmered in a smooth, buttery tomato-based gravy. Infused with aromatic spices, fresh cream, and a touch of sweetness, this flavorful curry offers the perfect balance of mild heat and indulgent richness. Best enjoyed with naan, roti, or steamed rice, Paneer Butter Masala is a comforting and satisfying favorite for all lovers of vegetarian cuisine. 🧀🍛